National Steakhouse Month Grills to Perfection
For a celebrity chef of a different color, the wait is over; Gordon Ramsay Steak opened May 11 inside Paris Las Vegas. It's a high-energy restaurant that playfully transports guests from the Paris resort to the London atmosphere via a unique Euro-tunnel-like entryway. Set in the heart of the Paris casino, the modern steakhouse celebrates Ramsay and London. Here you can enjoy mouthwatering steakhouse selections such as savory bone-in rib eye, the classic porterhouse and the signature Beef Wellington. The menu is dynamic, the space is one-of-a-kind and the experience is unforgettable.
Super chic steakhouse Cut by Wolfgang Puck graces the already fashionable Palazzo in Las Vegas. This is a steakhouse like no other. Once you pass through the lounge, you'll arrive in the awe-inspiring dining room, which features mirrors and stylish lighting fixtures that will take your breath away. Uberchef Puck made his Las Vegas debut with Spago in 1992, and his name has been unforgettable ever since. His entree into the Las Vegas fine-dining scene made the destination a culinary hot spot, marked with indelible ink on the nation's culinary map. Puck has put executive chef Matt Hurley in charge of his latest creation, and you're in for a treat when you try his magnificent creations, which include mouthwatering steaks grilled over hardwood and charcoal, then finished under a 1,200-degree broiler.
Savor a steak this month and enjoy!